In addition to breakfast and lunch, the new space allows the restaurant to offer happy hour with craft cocktails and a limited menu.
Olympic runner Shelby Houlihan said she has been banned from the sport for four years following a positive test for anabolic steroids that she attributes to eating a pork burrito.
Save this list of recently opened local restaurants featuring Central and South American foods. There's definitely a trend brewing in Tulsa and we like it.
El Paso Mexican Bar & Grill opened earlier this month in the Farm Shopping Center, 5209 S. Sheridan Road.
For those wanting birria (goat) in a slightly less adventurous form, El Paso Mexican Bar & Grill also offers birria-style beef tacos, stuffed with cheese and seared on the griddle. These dishes just scratch the surface of the menu.
The Made in Oklahoma Coalition has a couple of recipe ideas to share.
Crunchy broccoli slaw is the secret to making this Thai noodle recipe super-fast.
This is a true story. I will not say who, but it really happened.
Addressing the citizens of the tribe, the town official and others claim the Creek Nation chose the site without consideration of the folks who will live near it.
Rustic Chophouse, a new addition to Broken Arrow's Rose District, offers five-star food and service
Malty and sweet beers are light to full bodied beers with a wide ABV range. They’re often toasty and have notes of caramel, toffee and nuts. The English-style brown ale is an example of a malty and sweet beer and it pairs well with hearty meats, like roasted pork and steak (a classic pairing for malty and sweet beers).
Diners at 100°C Grill and Hot Pot have almost no end of choices when it comes to what they want to have and how they want it prepared.
"It takes about 10 hours to make our beans," said owner Frank Villalovos, who opened Calaca Fresh Mex in December. "We season them a special way. It's just what you have to do to make things special."
It's no secret that 2020 has been less than ideal. So when the new year rolls around, it's important to make a dish that's said to bring good luck.
"There wasn't a thing I tried in the course of three visits that did not make me say 'Wow' at the first taste."
During quarantine, Stanley Tucci’s cocktail recipes won the internet, reminding us that his gifts extend beyond the screen.
For the first time in nearly a decade, the fast food chain is making the fan-favorite sandwich available at all of its 14,400 U.S. restaurants when it hits menus on Dec. 2.
The roughly $10 million center, south of Glenpool on U.S. 75, is expected to be completed by early 2021.
Chef James Shrader said his new menu for fall has "an 'Old World' feel, featuring a few dishes inspired by my classic French training at Culinary Institute of America."